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Our database of African and international creatives and companies making waves in the design world.
Leah Bessa incorporates insects into delicious foods.
Tania Whiteley is a baker, food artist and part of the 2015 Emerging Creatives programme.
Honest Chocolate is a small artisanal chocolate company based in Cape Town, run by Michael de Klerk and Anthony Gird.
René Redzepi is the founder and head of Noma restaurant in Copenhagen, and one of the most influential people on the international food scene today.
Martí Guixé is a Catalonian interior and industrial designer living in Barcelona.
Dutch designer Marije Vogelzang is the world's first-ever eating designer.
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6 clever design solutions for pressing healthcare issues
28 Nov 19
Five examples of great design from Singapore
17 Sep 18
Designer Thebe Magugu explores escapism in his latest collection
1 Feb 18
This short film is a meditation on the joys girlhood
12 Feb 16
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