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eating designer
The “Proef” is in the pudding
And not just the pudding… The beautifully designed food and festive ambiance at the new Proef restaurant will have you trying everything.
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Can you taste when food is made with love?
Marije Vogelzang's debut monograph, Eat Love, poses some intriguing questions regarding food an the act of eating.
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Magazine
Q4 '11
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2-4 Mar '12
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29 Feb - 2 Mar '12
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