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Harvard
The bull is not dead
Although the elBulli restaurant has closed, Ferran Adrià is only just getting started. He talks to us about the future, broadening his audience and creativity.
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Ben Fry
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The good half house
Elemental in Chile is doing more than half-heartedly answering the question of social housing. Alejandro Aravena talks to Nadine Botha.
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Kick off to power
A soccer ball that harnesses kinetic energy and works as a mini generator could changes many lives in developing countries.
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Ferran Adrià to teach at Harvard
Culinary genius and past Design Indaba speaker, Ferran Adrià will soon swop his apron for a lab coat.
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The essential Alejandro Aravena at DI2010
You’ll be forgiven for associating Alejandro Aravena’s architectural designs with the primitive.
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Magic man
Architect David Adjaye is a poster-boy for a new generation of designer/architects who pluck at the nexus of media and celebrity.
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Magazine
Q4 '11
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2-4 Mar '12
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29 Feb - 2 Mar '12
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