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Control freaks will be reluctant to hear Brian Wansink explaining how we think we’re a lot smarter than we are when it comes to food.
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The Royal College of Art's largest research centre has been renamed to the Helen Hamlyn Centre for Design.
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Dror Benshetrit unveiled the QuaDror at the Design Indaba Conference recently, an innovation that is set to redefine construction.
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The Bouroullec Brothers present an "Album" exhibition of their work, which is like a journey through their creative treasure trove.
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The Genius of Design gives a surprisingly interesting account of the recent history of design.
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Scientific data is often up in the air. But when translated by artist Natalie Miebach it becomes a lot more tactile.
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Forget haute couture and trend setting. With BioCouture, you can now grow your own fashion and you'll be reducing your carbon footprint.
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Dwayne Spradlin is at the helm of Innocentive.com, a website that brings the crowdsourcing and inventiveness of Web 2.0 together.
